Perfect for brekkie any day. Great recipe from B4BC

How to:

Preheat an oven with a cast iron pan in it to 425.

Take half of an avocado and remove the pit. If the space it leaves is a bit small, hollow it out some more.

Crack an egg where the pit was, and top with herbs or cheese if desired. Bake until your egg is cooked to your liking.

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